PRODUCT >> PANGASIUS [FISH]

How many countries/territories do they accept and consume Pangasius originated from Vietnam?

Vietnamese Pangasius are highly appreciated by local and international consumers, not only for its white muscle, high nutritious value, a little of tasted lipid content, without horizontal bones but also for its safety, without smells of sediment  and seaweed.

Importers of Vietnamese Pangasius from 2001 to 2011

1. EU (26/27 member countries: Spain, Germany, the Netherlands, Belgium, Italy, France, United Kingdom,...).
2. Eastern Euprope (Russia, Ukraine, Romania, Polland,...).
3. North America (USA, Canada).
4. South America (Venuzuela, Panama, Uruguay, Brazil, Argentina...)
5. ASEAN countries (Thailand, Singapore, Malaysia, the Philippines, Indonesia,...).
6. China mainland and Hong Kong (China)
7. Asia (Korea, Japan, Mongolia, Taiwan, India...).
8. Australia.
9. Middle East - North Africa (Egypt, UAE, Morocco, Saudi Arabia, Iran, Israel,...).

Vietnamese Pangasius products have been exported and consumed in 5 continentals with over 140 countries and territories.