TECHONOGY & SHRIMP

Shrimp culture | Aquaculture | Agriculture | Materials | Equipment

Water in aquaculture

Changes in pH can affect physical elements, chemistry, and biology of water environment and health of the shrimp

Alkalinity is a pH buffer that provides CO2 for photosynthesis of algae and plants in water. When water alkalinity is high, pH is more stable

Dissolved oxygen in water (DO)

Dissolved oxygen is an important factor in aquaculture production. Low dissolved oxygen in the water can cause deaths in shrimp and fish

More: Aquaculture techniques in Vietnam

- Salinity of water in shrimp farming

- Water temperature

- Water turbidity

- H2S (hydrogen sulfide)

- Compounds of nitrogen: ammonia (NH3/NH4+), nitrite (NO2-) and nitrate (NO3-) | Aquaculture

- TAN = total ammonia nitrogen

- Algae in aquaculture water

- Control water quality in shrimp farming

- Water hardness in farming

Water in aquaculture

TAN; H2S (hydrogen sulfide); Turbidity of water; Alkalinity; Dissolved oxygen; Salinity; pH; Temperature

Shrimp farming

How to manage the shrimp pond, diseases and feed?

Shrimp disease

Cramp tail syndrome, whitw gut, black gill disease, taura syndrome, white spot syndrome, AHPNS, early mortality syndrome (EMS),IHHN, white feces syndrome

Materials in shrimp culture

Feed, probiotics and others

Equipment in shrimp culture

Refractometer, environmental metter, wheel paddle and others